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Welcome to Rivers Edge Bistro !
We have Middle Eastern and Mediterranean food including Greek food, Egyptian food and Lebanese food, plus your favorites such as moussaka and falafel. All home-made from scratch! We emphasize the use of fresh vegetables and Mediterranean herbs to guarantee the perfect combination of mouth-watering flavors!

Grilling or broiling is our preferred method of cooking, with extra virgin olive oil used in the preparation of salads and marinades. Eggplant, artichokes, squashes, okra and a variety of greens are served fresh daily. Yogurt serves as the base for many of our home-made dressings.

We'll see you soon!


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Our homemade bulgar wheat salad, with fresh-chopped tomato & cucumber skins, parsley & mint, seasoned with Mediterranean spices, fresh-squeezed lemon juice & extra virgin olive oil
Fatayer (Spinach Pies)
One fresh-baked, zesty spinach pie, seasoned with fresh-squeezed lemon juice & Mediterranean herbs. Your choice of spinach pie with or without feta cheese.


Traditional Guacamole
Made-to-order guacamole consisting of fresh avocados, diced tomatoes, onions, & cilantro, drizzled with extra virgin olive oil, fresh lemon juice, & sprinkled with Mediterranean herbs. Served with seasoned pita bread.